Veggies Magic

Ingredients:

Beans-500grams ( chopped to small pieces)
Fresh grated coconut-1 cup
Green chillies-4
Cumin seeds-1 spoon
Salt to taste

For Seasoning:

Mustard seeds-1 spoon
Cumin seeds-1 spoon
Urad dal-1 spoon
Few curry leaves

Procedure:

• In a skillet, add a spoon of oil and do the seasoning.
• Add the chopped beans, saute for few minutes and cover with a lid.
• Stir ocassionally to prevent burning.
• Meanwhile, grind the freshly grated coconut, cumin seeds
  and green chillies to a smooth paste,without adding any water.
• After the beans are half done, add the above coconut paste and salt to the beans
  and stir ocassionally.
• Once the coconut paste leaves its raw smell and the beans are completely done, put off the stove.